Caramel cream caramel roll cake
Cake (69%): Wheat flour, sugar, pasteurized eggs, glucose syrup, cocoa powder, wheat starch, humectant (glycerin), raising agent (sodium bicarbonate, sodium acid pyrophosphate), emulsifier (mono and diglycerides of vegetable fatty acids, polyglycerol esters of vegetable fatty acids), salt, acidity regulator (citric acid), preservative (potassium sorbate).
Caramel Sauce (16%): Sugar, vegetable oil (palm), alkalized cocoa powder, demineralized whey powder (milk), emulsifier (soy lecithin), flavoring.
Decoration (1%): Sugar, vegetable oil (palm), alkalized cocoa powder, demineralized whey powder (milk), emulsifier (soy lecithin), flavoring (chocolate).
None of our products contain alcohol, pork or its derivatives.